Food
markets. I
love them.
The smell of fresh, whole foods just blows my senses.
Worse case scenario: I end up buying more
than I need. Then I just spend ages in the kitchen, which I do not mind at all.
All the rest is left behind, but that’s
ok. With enough patience and effort, I manage all my tasks.
Markets and restaurants. I keep trying
new food concepts all the time. I just need this constant inspirational source.
Plus an extra dose of food habits awareness. Until everything is perfectly
clear and comes naturally.
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